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Best Ever Fruit Cake Cookie Recipe
Stir creamed ingredients into flour fruit mixture. Stir in the pecans, cherries and raisin mixture. You can even make these ahead of time and freeze them too! Add more tea if the mixture is too dry. Bake in preheated 275° oven for. This is an easy drop cookie recipe too. Fast and easy appetizers for a party dessert recipes. Pour the fruit cake batter into the prepared pans. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. Find this pin and more on bars et cookies by linde myers. Soak your fruit in tea overnight so that the fruit softens and steeps. Combine the flour, cinnamon, baking soda, nutmeg and cloves; Drop dough by tablespoonfuls 1 inch apart onto lightly greased baking sheets. Bake for 2½ hours or until cooked through. Preheat oven to 125 c (257f). Bake 18 to 20 minutes or until lightly browned. In a large bowl, cream butter and brown sugar until blended. There will be very little flour and egg batter. Stir to mix all together. I sure do and one of my favorites over the years has been these best ever fruitcake cookies. You now need to ripen the fruit cake which is the process of soaking it in alcohol to preserve it, keep it moist and add flavor. There is no added rum or bourbon to these cookies so everyone will enjoy them. Add to this the additional 4 ½ cups flour, salt, baking soda, baking powder and cinnamon. These best ever fruitcake cookies taste like christmas in a bite! Stir to coat the fruit pieces with the flour.
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Best Ever Fruit Cake Cookie Recipe
These Best Ever Fruitcake Cookies Taste Like Christmas In A Bite!
This recipe is started in october or november so as to let it mellow before the holidays. In separate bowl, cream butter and sugar together till light and fluffy. Spoon mixture into a 22cm (9″) lined cake tin.
Fast And Easy Appetizers For A Party Dessert Recipes.
Add more tea if the mixture is too dry. Pour the fruit cake batter into the prepared pans. Bake until golden brown and center springs back when you touch it.
Stir In Candied Fruit And Peel, Pecans, Raisins, And Cherries.
Allow the cakes to cool completely. Drop dough by tablespoonfuls 1 inch apart onto lightly greased baking sheets. Combine the flour, cinnamon, baking soda, nutmeg and cloves;
Stir In The Pecans, Cherries And Raisin Mixture.
You now need to ripen the fruit cake which is the process of soaking it in alcohol to preserve it, keep it moist and add flavor. I sure do and one of my favorites over the years has been these best ever fruitcake cookies. This is an easy drop cookie recipe too.
Find This Pin And More On Bars Et Cookies By Linde Myers.
This is an easy drop cookie recipe too. Add eggs, one at a time, then vanilla and almond extract. There is no added rum or bourbon to these cookies so everyone will enjoy them.
